Ghost I

Ghost I Luxury Yacht

Boat Hire Sydney

Ghost, the remarkable 87′ Warren S87 luxury yacht, stands as a stunning vessel with its distinct black and silver aesthetics, epitomising comfort and style. This extraordinary yacht offers a spacious open plan design, featuring a full-length retractable sunroof that allows for an abundance of natural light and a seamless connection to the surrounding beauty. The integration of the dining area, saloon, and aft deck creates a harmonious and inviting space for entertaining guests.


At a Glance

Capacity: 36 people

Price: From $1200 per hour (others fees may apply – see price guide)

Boat Type: Yacht

Location: Sydney Harbour

Key Features

  • With a capacity to accommodate up to 36 guests, Ghost ensures ample space
  • Stretching an impressive 87 feet, this luxury yacht embodies elegance and sophistication, showcasing impeccable craftsmanship and attention to detail
  • The spacious open plan layout of Ghost’s interior promotes a sense of freedom and flexibility, allowing guests to move seamlessly throughout the yacht and enjoy various entertainment areas
  • Ghost’s retractable sunroof adds a touch of versatility, providing the option to bask in the warmth of the sun or enjoy a starlit ambiance in the evenings
  • Equipped with a microphone and Fusion Performance Sound system, Ghost ensures a seamless audio experience
  • Upon request, Ghost provides a range of water toys and equipment, such as stand-up paddleboards, Sea Bobs, water skis and wakeboards

Ghost invites you to experience the epitome of luxury and sophistication on Sydney Harbour. With its sleek design, versatile amenities, and exceptional service, this remarkable yacht sets the stage for an extraordinary journey.

Popular Occasions: Birthday Parties, Christmas Parties



  • Available everyday (enquire with us for availability)
  • Charters are minimum 4 hours

Wharf Locations include:

  • King St Wharf, CBD (most popular)
  • Towns Place East
  • Walsh Bay
  • Casino Wharf
  • Double Bay Wharf
  • Rose Bay Ferry Wharf
  • Pirrama Park, Pyrmont (end of Harris St)
  • Any other wharf on Sydney Harbour subject to availability and fees may apply


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Entertainment Options

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All catering is tailored to your event. Everything Ghost I offers is bespoke and the crew will work with you to achieve the perfect custom menu. All dietary requirements will be catered for.

For boutique guest numbers, the in-house chef will provide 5-star catering from simple cocktail standing fare through to exquisite silver service plated experiences.

For larger functions, a choice of local renowned superyacht chefs with options only limited by your imagination to provide truly unique experiences on each deck level.

Choose from:

  • A wide variety of canapé options with additional substantial options and desserts
  • Mixed Buffet / Seafood Buffet or Platters
  • Three-course seated A La Carte Dining with silver service options
  • Beach Picnics

See Ghost Catering Menu

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$20 per person per hour

Champagne: Josef Chromy Pinot Noir Chardonnay NV, TAS

White Wine: Mandoleto Pinot Grigio, Veneto Italy / Burns and Fuller Chardonnay, Barossa SA

Red Wine: Yering Station ‘LittleYering’ Pinot Noir, Yarra Valley VIC / Deep Woods Cabernet Shiraz, Margaret River WA

Rosé: Fontanet Rose, Langeudoc France

Beer: Corona, Mexico / Peroni, Italy



$30 per person per hour

Champagne: Veuve Clicquot Brut NV, Champagne France

White Wine: Terra Viva Pinot Grigio, Veneto Italy / Scarborough Chardonnay, Hunter Valley NSW

Red Wine: Stoney Rise Pinot Noir, TAS / The Hedonist Shiraz, McLaren Vale SA

Rosé: Coup de Genie Rose, Provence France

Beer: Corona, Mexico / Peroni, Italy



$40 per person per hour

Champagne: Ruinart Blanc de Blanc, Champagne France

White Wine: Domaine Nozay Sancerre, Loire Valley France / Shaw and Smith M3 Chardonnay, Adelaide Hills SA

Red Wine: Mount Edward Pinot Noir, Central Otago NZ / Glaezter ‘Bishop’ Shiraz, Barossa Valley SA

Rosé: Sainte Marguerite Grande Rose, Provence France

Beer: Corona, Mexico / Peroni, Italy



$150 per person per hour

Champagne: Dom Perignon 2009, Champagne France

White Wine: Grosset Polish Hill Riesling, Clare Valley SA / Bannockburn ‘SRH’ Chardonnay, Geelong VIC

Red Wine: Ata Rangi Estate Pinot Noir, Central Otago NZ / Leeuwin Estate ‘Art Series’ Cabernet, Margaret River WA

Rosé: Domaine Ott ‘By Ott’ Rose, Provence Franc

Beer: Corona, Mexico / Peroni, Italy

Or see the Ghost Beverage Consumption Form

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Price Guide

Boat Hire Fees


  • $1,200 per hour (min 4 hours)


  • $1,600 per hour (min 4 hours)


  • $1,750 per hour (min 4 hours)


  • 20% vessel hire surcharge applies
  • 100% chef and waitstaff surcharge applies

Any Other Fees


  • Waitstaff (1 waitstaff per 10 guests): $300 (up to 4 hours) per waitstaff. $50 per waitstaff per hour thereafter
  • Chef (included with food costs above $1K for charters up to 4 hours): $70 per hour per chef for each additional hour

Formal Dining

  • Please note that there is a $500 surcharge for formal dining on board Ghost I

Public Wharf Fees

  • $50 per wharf

Entertainment Options

Payment Details

Deposit: $2,000

Balance: 10 days before event

Bond: $1,000

The deposit locks in the boat and confirms the booking for you. The deposit contributes to the total price and the balance is the remaining amount due. The damage bond is payable before the cruise and is returned after the cruise.



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