MV Highlander

BBQ Staples:

$20 per person

• Plain Beef Sausages
• Plain Beef Patties
• Served with buns, onion, cheese and condiments

BBQ Spread 1:

$40 per person

• Mix of gourmet sausages
• Marinated garlic teriyaki chicken thighs
• Gourmet garden salad
• Creamy classic home-made potato salad
• Bread rolls, spreads & sauces

BBQ Spread 2:

$55 per person

• Local rump steak with post marinade
• Rosemary lamb / angus beef / Italian pork sausages
• Garlic teriyaki chicken thighs
• Avocado mixed gourmet garden salad
• Creamy classic home-made potato salad
• Bread rolls, spreads & sauces

BBQ Spread 3:

$70 per person

• Cheese platter
• Seasonal fruit platter
• Your choice of local rump steak or honey garlic glazed salmon fillets
• Mix of sausages: rosemary lamb, angus beef, Italian style fennel pork
• Marinated garlic teriyaki chicken thighs
• Avocado mixed garden salad
• Creamy classic potato salad
• Bread rolls, spreads & sauces

Platters to be ordered in conjunction with BBQ Menu or $85 delivery will apply

Cheese Platter:

$185 (15ppl)

• A selection of gourmet cheeses, fig-nut crackers, water crackers, walnuts, blueberries, strawberries, and dried apricots

Cheese & Charcuterie Platter:

$225 (15ppl)

• An assortment of Australian cheeses, creamy hummus dip, beetroot dip, tahini dip, selection of cured and deli meats, fig-nut crackers, water crackers, selection of fresh & dried fruit and walnuts

Vegetarian Crudities & Dips Platter:

$150 (15ppl)

• Served with toasted Turkish fingers, a selection of crudities, fresh celery, capsicum, carrot, Lebanese cucumber, hummus, babbaganoush, roasted beetroot and fetta dips

Fruit Platter:

$105 (15ppl)

• A combination of the freshest in season fruits sourced locally

Sweet Treat:

$89 (15ppl)

• An assortment of muffins, brownies, and gourmet indulgent bars

Mixed Seafood Platter:

$185 (15ppl) / $295 (30ppl)

• Cooked tiger prawns
• Sydney rock oysters
• Smoked salmon
• Cocktail sauce, garnish & lemons

Sashimi Platter:

$140 (72pc)

• A selection of fresh sashimi: Salmon, tuna, kingfish, scallops, salmon caviar, and black lumpfish caviar

Prawn Platter:

$120 (15ppl) / $210 (30ppl)

• Tiger prawns farmed fresh off the Queensland coast, cooked perfect to peel & eat
• Cocktail sauce, garnish & lemons

Oyster Platter:

$115 (15ppl) / $1215 (30ppl)

• Freshly shucked Sydney rock oysters
• Cocktail sauce, garnish & lemons

Sushi Nigiri Combo Platter:

$75 (56pc)

• Salmon nigiri, tuna nigari, prawn nigiri, salmon & avocado roll, chicken & avocado roll, cooked tuna & avocado roll, spicy fresh tuna & avocado roll

Sushi Roll Platter:

$80 (72pc)

• Salmon avocado roll, Chicken schnitzel and avocado roll, cooked tuna and avocado roll, spicy fresh tuna and avocado roll teriyaki beef and avocado roll

Or BYO Food

Bring plates and cutlery also