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Coco

Coco Yacht

Boat Hire Sydney

Introducing Coco, a luxurious yacht designed for intimate occasions. Step on board and immerse yourself in the opulence of this vessel, featuring three saloon areas and breathtaking 360-degree views through its wrap-around glass windows. The sliding door opens up to reveal a spacious outdoor entertaining area, seamlessly connecting you with the beauty of the surrounding environment.

Features

At a Glance

Capacity: 23 people

Price: From $590 per hour (others fees may apply – see price guide)

Boat Type: Yacht

Location: Sydney Harbour

Key Features

  • Capacity for up to 23 people (bucks parties max 20 guests)
  • Stretching across an impressive length of 17 meters (56 feet), Coco offers a spacious environment
  • High-quality sound system integrated both inside and outside the yacht
  • Indulge in the ultimate comfort with luxurious leather lounges both indoors and outdoors
  • Enjoy the convenience of a covered outdoor entertainment area, providing shade and protection from the elements
  • Coco is equipped with a microwave, fridge and cooktop
  • Coco features two modern bathrooms, ensuring convenience and privacy
  • Stay entertained with a 40″ TV in the main saloon area, complete with DVD and HDMI connectivity for your laptop
  • Connect your devices seamlessly with Bluetooth connectivity
  • Indulge in the convenience of catering services and the option to have a BBQ onboard

Coco promises a luxurious sailing experience for small to medium size groups looking for a good value luxury yacht on Sydney Harbour. Coco is a well priced boat hire option for she offers.

Popular Occasions: Birthday Parties, Hens Parties, Bucks Parties, Christmas Parties

Availability

Availability:

  • Available everyday (enquire with us for availability on our real-time calendar)
  • Charters are min 3 hours and preferred time slots are 12.00pm-3.00pm, 3:30pm-6:30pm and 7.00pm-10.00pm
  • For 4 hour charters the preferred time slots are 12.00pm-4.00pm and 5.00pm-9.00pm or 1.00pm-5.00pm and 6.00pm-10.00pm
  • Times may differ subject to availability on your requested date

Wharf Locations include:

  • King St Wharf, CBD (most popular)
  • Towns Place Wharf
  • Casino Wharf
  • Pirrama Park, Pyrmont
  • Yeend St Pontoon, Balmain
  • Rose Bay Pontoon
  • Mosman Ferry Wharf
  • Lavender Bay
  • All wharfs are subject to availability, other options are available on special request and additional fees may apply depending on the wharf
  • Spit Bridge & Watsons Bay incurs an additional fee of $200 each way (subject to availability)
  • Manly is subject to approval and price on enquiry as it depends on the boat’s schedule for the day
  • The boat cannot travel to Commissioners Steps Circular Quay, McMahons Point Ferry Wharf, Rushcutters Bay or Woolloomooloo

Pre-loading:

  • Subject to availability (no fee)

Facilities

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Entertainment Options

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Food

Food

Basic Blue BBQ

$30 per person

  • Party Snacks
  • Traditional Beef Sausages
  • Chicken Skewers
  • Sliced Onions
  • Tossed Garden Salad
  • Fresh Bread Rolls

Captain’s Burgers

$40 per person

  • Mini Beef burger in brioche bun with tomato and cheddar
  • Chicken Skewers
  • Sliced Onions
  • Tossed Garden Salad
  • Party Snacks
  • Fresh Bread Rolls

Gold BBQ

$55 per person

  • Gourmet Beef Sausages
  • Slow Cooked Lamb Shoulder served with tzatziki
  • Green Salad with balsamic dressing
  • Coleslaw Pesto Pasta Salad
  • Rocket, pear & parmesan salad with balsamic dressing
  • Bread & Butter
  • Sweets for desserts

Gourmet Canape Menu

$60 per person

  • Mini Wagyu Burger in brioche bun with tomato and cheddar
  • Italian Caprese Skewer – heirloom tomato, bocconcini with balsamic glaze
  • Chicken Skewers with fresh bread rolls
  • Chef’s selection of Sushi
  • Spinach ricotta turnovers
  • Mini fruit cup with seasonal melons and berries

Silver Canape Menu

$65 per person

  • Assorted Wrap Platter
  • Mini Wagyu Burger in brioche bun with tomato and cheddar
  • Chef’s selection of Sushi
  • Smoked Salmon Tartlet with mousse
  • Chicken Skewers with fresh bread rolls
  • Antipasto Platter
  • Fresh Fruit Platter
  • Dessert Platter

Calm Water Buffet

$50 per person

  • Cheese Platter
  • Platter of Fresh Prawns
  • Leg of Ham (served chilled)
  • Barbeque Chicken
  • Creamy Potato Salad
  • Garden or Greek Salad
  • Bread Rolls
  • Fresh Fruit Platter

Gold Yacht Buffet

$65 per person

  • Chef’s selection of Sushi
  • Cheese Platter
  • Platter of Fresh Prawns
  • Antipasto Platter
  • Italian Caprese Skewer
  • Tossed Garden or Rocket Salad
  • Fresh Bread Rolls
  • Fresh Fruit Platter
  • Dessert Platter

Minimum group number of 10 for all catering options. Variations to food selections may occur from time to time due to season and availability. A 20% surcharge is applicable to all food and beverage options on public holidays and special events.

Platters

$160 per platter

  • Seafood Platter (Queensland Tiger prawns with sauce, selection of natural Oysters with lemon)
  • Assorted Sushi Platter (Grilled Salmon, Avocado, Teriyaki Chicken, Tempura Prawn Cucumber, Tofu and Tuna on Assorted Nori)
  • Cheese Platter (Mature Cheddar, Blue Vein Cheese, Creamy Brie served with crackers, lavash, nuts & dried fruits)
  • Antipasto Platters (Sliced Meats, Ham, Salami, Prosciutto & Marinated Olives)
  • Fruit Platter (Fresh seasonal fruits with Watermelon, Rockmelon, Pineapple, Fresh Berries & Strawberries)
  • Dessert Box

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Beverages

Beverages

GOLD BEVERAGE PACKAGE

$15 per person per hour

  • Sparkling: Cool Woods Brut NV South Australia, Australia
  • Rose: La La Land Pinot Noir Rosé 2017 Victoria, Australia
  • White: Republic of Wine Sauvignon Blanc 2019 South Australia, Australia
  • Red: Republic of Wine Shiraz 2017 South Australia, Australia
  • Beer: Corona Extra Mexico, Becks Germany
  • Water: Still and sparkling water
  • Soft Drinks: Coke, Coke Zero, Fanta, Sprite
  • Juice

PLATINUM BEVERAGE PACKAGE

$25 per person per hour

  • Prosecco: Bianca Vigna NV Brut DOC Veneto, Italy
  • Rose: Rêverie 2018 PAYS d’Oc, France
  • White: First Creek ‘Regions’ Chardonnay 2017 Hunter Valley, Australia
  • Red: Credaro ‘Kinship’ Shiraz 2017 Margaret River, Australia
  • Beer: Corona Extra Mexico, 4 Pines Pale Ale Sydney, Australia
  • Water: Still and sparkling water
  • Soft Drinks: Coke, Coke Zero, Fanta, Sprite
  • Juice

PREMIUM SPIRITS

Add $10 per person per hour

  • Gin: Bombay Sapphire
  • Vodka: Grey Goose
  • Tequila: Jose Cuervo
  • Rum: Bacardi
  • Whisky: Glenfiddich
  • Baileys

HOUSE SPIRITS

Add $5 per person per hour

  • Gin
  • Vodka
  • Tequila
  • Rum
  • Whisky

OR BYO BEVERAGES (ice & cups provided)

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Price Guide

Boat Hire Fees

January to April:

  • $690 per hour (min 4 hrs Sat / 3hrs Sun-Fri)

May to August:

  • $590 per hour (min 4 hrs Sat / 3hrs Sun-Fri)

September to November:

  • $690 per hour (min 4 hrs Sat / 3hrs Sun-Fri)

December:

  • $750 per hour (min 4 hrs Sat / 3hrs Sun-Fri)

Public Holidays (including Australia Day, Good Friday, Holy Saturday, Easter Sunday, Easter Monday, ANZAC Day, Queen’s Birthday, Labour Day, Christmas Day, Boxing Day): $900 per hour (min 4 hours)

Any Other Fees

  • Wharf Fee: $100 ($50 per wharf)
  • Manly & Mosman $150 per wharf
  • BYO Food &/or Beverage Fee: $15 per person (includes all ice x 3 bags, crockery, cutlery, cups, condiments, serving equipment microwave, fridge and cleaning)
  • BYO BBQ Fee: $100 (includes all sauces – tomato, BBQ and mustard – salt & pepper, tongs, serving equipment and cleaning)
  • 18th-21st Birthdays: Max 20 guests and additional staff required @ $300
  • Bucks Parties: Max 20 guests and additional staff required @ $300
  • Stand-up Paddle Boards x 2: $100

Entertainment Options

Payment Details

Deposit: $800

Balance: 10 days before event

Bond: $500

The deposit locks in the boat and confirms the booking for you. The deposit contributes to the total price and the balance is the remaining amount due. The damage bond is payable before the cruise and is returned after the cruise.

GET A QUOTE

ENQUIRE NOW

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