Aqua Bay

Aqua Bay Luxury Yacht

Boat Hire Sydney

Aqua Bay sets the standard for luxury as a magnificent 72ft yacht, exuding an unparalleled sense of quality and sophistication on Sydney Harbour.

Features

At a Glance

Capacity: 35 people

Price: From $895 per hour (others fees may apply – see price guide)

Boat Type: Yacht

Location: Sydney Harbour

Key Features

  • Aqua Bay offers a standing/cocktail space accommodating up to 35 guests
  • Indulge in a delightful buffet experience for up to 20 guests
  • For an intimate and elegant dining experience, Aqua Bay provides seated formal à la carte dining for up to 6 guests
  • Experience the allure of the open sky with the retractable sunroof, allowing natural light to flood the interior and creating an enchanting ambiance
  • Stay comfortably cool throughout your voyage with the air conditioning system, ensuring a pleasant environment regardless of the outside temperature
  • Enjoy your favourite entertainment on the large pop-up TV located on the main deck
  • Aqua Bay boasts a premium Bose sound system throughout, featuring iPod docking capability
  • Indulge in the rich flavors of freshly brewed coffee with the Nespresso Coffee Machine
  • The well-appointed galley features top-of-the-line Miele appliances, providing a seamless and efficient culinary experience for onboard meals and refreshments
  • Host delightful barbecues with the large BBQ onboard Aqua Bay (please note, no DIY cooking), and complement your gatherings with the convenience of the icemaker, ensuring refreshing beverages are always at hand
  • Embrace the opportunity for aquatic adventures with the swim platform (BYO towels), allowing you to take a refreshing dip in the crystal-clear waters of the harbour
  • Aqua Bay offers inflatable pool toys and an aqua mat
  • For those with a passion for angling, fishing gear is available upon request

Aqua Bay exemplifies the pinnacle of luxury and elegance on Sydney Harbour, where every aspect has been meticulously curated to provide you and your guests with an unforgettable boat hire experience.

Popular Occasions: Birthday Parties, Hens Parties, Bucks Parties, Christmas Parties

Availability

Availability:

  • Available everyday (enquire with us for availability on our real-time calendar)
  • Charters are minimum 4 hours
  • The preferred time-slots are 12.00pm-4.00pm, 12.30pm-4.30pm, 5.00pm-9.00pm, 5.30pm-9.30pm, and anytime after 6.00pm (all subject to availability)

Wharf Locations include:

  • King St Wharf, CBD (most popular)
  • Towns Place East
  • Walsh Bay
  • Casino Wharf
  • Double Bay Wharf
  • Rose Bay Ferry Wharf
  • Pirrama Park, Pyrmont (end of Harris St)
  • Woolwich Marina
  • Any other wharf on Sydney Harbour subject to availability and fees may apply
  • The boat cannot pick-up at Manly Wharf
  • Watsons Bay incurs an extra fee on request

Pre-loading:

  • No fee but subject to availability

Facilities

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Entertainment Options

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Food

Food

Catering is ordered by the platter. Minimum order $500, plus a $30 delivery fee.

GRAZING PLATTERS
Antipasto (farmhouse cheeses, artisan cured meats, fresh seasonal fruits, Australian nuts) or fresh seasonal fruit

  • Small (1-2 people): $95
  • Medium (4-8 people): $165
  • Large (9-15 people): $250

GRAZING BOARDS

  • XL: $350
  • XXL: $585
  • Mega: $780

SEAFOOD PLATTERS

  • Large tiger prawn platter with dipping sauce (75 pieces): $245 ($285 peeled)
  • Sydney rock or Pacific oyster platter with mignonette & lemons (4 dozen): $260
  • Mixed prawn & oyster platter (40 large cooked tiger prawns, 1 dozen oysters): $255

SUSHI – $190 (48 pieces)
Teriyaki chicken, katsu prawn, inside-out tuna, salmon & prawn nigiri, avocado & cucumber mini rolls – served with soy, wasabi, pickled ginger & lemon

FINGER FOOD

  • Far East bites – samosa, spring roll & moneybags with sweet chilli (24 pcs): $75
  • Falafel platter with turnip, pickles, cucumber, hummus & herbs (12 pcs): $50
  • Bites – goats curd, honey & thyme / smoked salmon & cream cheese / avocado & pico de gallo / tomato, ricotta & pesto (16 pcs): $110
  • Woodland mushroom arancini with truffle mayo & pecorino: 18 pcs $95 / 40 pcs $195
  • Mini pizzas – meat lovers, cheesy garlic, zaatar or vegan mushroom, 1 option per dozen (12 pcs): $70
  • Mini quiches – prosciutto, leek & gruyere / chorizo & semi-dried tomato / roast capsicum & olive (12 pcs): $75
  • Mini croissants – ham, Swiss & mozzarella / spinach, feta & dill / turkey, brie & cranberry (9 pcs): $60
  • Gourmet sausage rolls – wagyu beef / lamb, mint & burghul / pork & fennel / spinach, potato & feta, 1 option per box (15 pcs): $85
  • Sliders – wagyu cheeseburger / poached chicken, feta & cucumber / haloumi / bocconcini & capsicum pesto, 1 option per dozen (12 pcs): $99
  • Finger sandwiches, assorted (24 pcs): $95
  • Gourmet wraps – Peking chicken / falafel & beetroot hummus / roast beef & truffle mayo, 2 options per dozen (12 pcs): $105
  • Individual skewers with yoghurt, pita & mezze – turmeric garlic chicken / lamb kofta / roast Mediterranean vegetable (12 pcs): $85

DIPS, CRUDITES, NUTS & BERRIES

  • Small (8-10 people): $130
  • Large (15-20 people): $260

SALAD BOWLS

  • Small (4-6 people): $85 / Medium (8-10 people): $105 / Large (15-20 people): $195
  • Caesar (add chicken: +$9.95 / +$19.90 / +$27.95), Greek, rainbow poke bowl, fattoush, house salad with green goddess, pesto pasta, potato salad

MINI PASTRIES (12 pcs)

  • Assorted mini Danishes: $55
  • GF orange & almond cakes: $75
  • Flourless friands with fresh fruit: $80
  • Chocolate Nutella brownies: $90
  • Homemade mini scones with double cream & strawberry jam: $90

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Beverages

Beverages

All packages are per person per hour, minimum 10 guests. Bar service ends 15 minutes before disembarking.

SOFT DRINKS PACKAGE – $10 per person per hour
Coca-Cola, Sprite, Fanta & juices

SILVER PACKAGE – $20 per person per hour

  • Beer: Corona Extra, 4 Pine Pale Ale, Pure Blonde
  • Wine: Lorimer Sparkling NV Brut Cuvee, Regional Reserve Chardonnay, 3 Tales Sauvignon Blanc, Rose Rose (pale & dry)
  • Aperol Spritz cocktail
  • Soft drinks & juices

GOLD PACKAGE – $25 per person per hour
Everything in the Silver Package, plus spirits: Smirnoff Vodka, Gordons Gin, Bacardi Rum, Jack Daniels, Chivas Extra & Sierra Tequila

PLATINUM PACKAGE (FRENCH CHAMPAGNE) – $35 per person per hour
Beers, wines & soft drinks, Moet & Chandon Brut Imperial, premium spirits (Belvedere Vodka, Bombay Sapphire Gin, premium rum, Glenmorangie single malt, Patron Silver Tequila) and Aperol Spritz

PLATINUM PACKAGE (COCKTAILS) – $35 per person per hour
Beers, wines & soft drinks, premium spirits, plus a selection of 3 cocktails (e.g. Espresso Martini, Margarita, Lychee Martini)

BYO BEVERAGES – $20 per person
All alcohol is served by the crew from the licensed bar (RSA). Red wine is not permitted on board. 2 bags of ice provided.

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Price Guide

Boat Hire Fees

November to March (excluding December):

  • Saturday: $1,250 per hour (min 4 hrs)
  • Sunday-Friday: $995 per hour (min 4 hrs)

December:

  • $1,350 per hour, every day (min 4 hrs)

April to October:

  • Saturday: $995 per hour (min 4 hrs)
  • Sunday-Friday: $895 per hour (min 4 hrs)

Special Dates:

  • New Year’s Eve: from $45,000
  • New Year’s Day: from $22,000
  • Public Holidays: 20% surcharge

Any Other Fees

  • Wharf Fees: $50 per stop
  • Staff Fee*: $300 per staff for a 4-hour charter, then $75 per staff per hour
  • 1-10 guests: 1 staff / 11-30 guests: 2 staff / 31-35 guests: 3 staff
  • BYO Beverages: $20 per person
  • BYO Food: $200 per charter
  • BYO Mixologist: $360 for a 4-hour charter (for cocktails on BYO charters)
  • Drop-off Window: $100 (1 hour to drop off food/drinks before your charter)
  • Pre-Access: $300 (30 minutes on the day of your charter)
  • Lilypad: $100 per charter

*All charters incur a minimum of 1 staff. The BYO food fee covers paper plates, disposable cutlery, napkins, utensils & waste removal.

Please note:

  • Bucks & all-male charters: max 25 guests (including DJ/entertainers)
  • No Manly or Middle Harbour pick-up/drop-off (extra travel charges may apply for some locations)
  • No BBQ or cooking on board (microwave for warming only) – BYO food must be ready to serve
  • All alcohol is served by the crew from the licensed bar (RSA); red wine is not permitted on board
  • Soft shoe policy – no stilettos or very sharp heels

Entertainment Options

Payment Details

Deposit: $2,000

Balance: 14 days before event

Bond: $1,000

The deposit locks in the boat and confirms the booking for you. The deposit contributes to the total price and the balance is the remaining amount due. The damage bond is payable before the cruise and is returned after the cruise.

GET A QUOTE

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