Felix

BEVERAGE PACKAGES

Waitstaff not included in any of the beverage options. Cost $300 per waitstaff for 4 hours, $75 per hour thereafter. One waitstaff required up to 12 guests, two waitstaff required for 13-25 guests.

Standard Package: $15 per person per hour

• Includes unlimited sparkling, white and red wine, beer, soft drinks, tea and coffee.
• Add Spirits: $5 per person per hour
• Add Champagne & Spirits: $15 per person per hour

Roaming Wine Tasting experience: $400 per sommelier (1 for every 20 people required)

• Add some fun and relaxed theatre by inviting a comelier from Upstairs Wines to your cruise and experience a roaming wine tasting where you’ll learn all about the delicious wines onboard. Beverage package required (this is an add on)

For the Kids: $6.25 per person per hour

• Includes unlimited soft drink and orange juice

OR PAY ON CONSUMPTION

Champagne

• Veuve Clicquot (France): $140

Sparkling Wine

• Palloncino Prosecco (Murray Darling, NSW): $70
• NV Chandon Brut (Australia): $70

White Wine

• Lost Buoy Sauvignon Blanc (Adelaide Hills, SA): $60
• Bervini Pinot Grigio (Veneto, Italy): $70
• Lansdowne Wines Super Happy Chardonnay (Adelaide Hills, SA) $75
• From Sunday Rose (Orange, NSW): $65

Red Wine

• Disco Valante Pinot Noir (Adelaide Hills, SA) $70
• Kennedy Shiraz (Hunter Valley, NSW) $75

Spirits

• Aperol Spritz: $18
• Absolute Vodka (30ml): $15
• Tanqueray Gin: $15
• Johnny Walker Black Label Scotch: $15
• Jim Beam Bourbon: $15
• Jose Cuervo Tequila: $15
• No shots allowed, prices include a mixer, special request spirits available with notice and POA

Beer

• Corona: $10
• Peroni: $10
• 150 lashes Pale Ale: $10
• Monteith’s Apple Cider: $12

Non-Alcoholic

• Sparkling Water 1L: $9
• Still Water 600mL: $4
• Soft drinks: $4
• Orange Juice: $4
• Nespresso Coffee: $4
• Twinings Tea: $4

BYO

$20 per person, per hour

• Includes crockery, cutlery, glassware, utensils, serving equipment, eskies
• Waitstaff and ice not included