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Fleetwing II

Fleetwing II Cruiser

Boat Hire Sydney

Welcome aboard the magnificent Fleetwing II, a luxurious yet budget friendly two-story vessel that offers an abundance of interior and exterior spaces. It has four distinct entertainment areas spread across its upper and lower decks, a spacious interior cabin, and an easily accessible bow area. With modern furnishings and decor, Fleetwing II provides a stunning backdrop to enjoy the picturesque views of the harbor and entertain your guests.

Features

At a Glance

Capacity: 46 people

Price: From $650 per hour (others fees may apply – see price guide)

Boat Type: Cruiser

Location: Sydney Harbour

Key Features

  • Capacity for up to 46 guests
  • Impressive length of 53 feet (16 meters)
  • A spacious interior room with generous seating and standing areas
  • Expansive top deck area offering panoramic views
  • Easily accessible front bow area
  • Powerful speaker system with USB/AUX/Bluetooth connectivity
  • Dance floor space
  • On-board entertainment options including TV and DVD facilities
  • Wireless microphone onboard
  • Galley (kitchen) equipped with modern amenities
  • Gas BBQ onboard
  • Licensed bar and beverage package available
  • Large dining table accommodating up to 24 guests
  • Separate men’s and women’s toilets
  • Swimming ladder
  • High heels are allowed on board, but no stilettos

Popular Occasions: Birthday Parties, Hens Parties, Bucks Parties, Christmas Parties

Availability

Availability:

  • Available everyday (enquire with us for availability on our real-time calendar)
  • Charters are min 3 hours and preferred time slots are 11.00am-2.00pm, 12.00pm-3.00pm, 3:30pm-6:30pm, 4.00pm-7.00pm, 7.00pm-10.00pm
  • For 4 hour charters the preferred time slots are 11.00am-3.00pm, 12.00pm-4.00pm, 1.00pm-5.00pm, 5.00pm-9.00pm, 6.00pm-10.00pm
  • Times may differ subject to availability on your requested date
  • Bucks Parties are limited to a maximum of 3 hours, a maximum of 30 passengers, and the latest start time allowed is 1.00pm

Wharf Locations include:

  • King St Wharf, CBD (most popular)
  • Eastern Pontoon, Circular Quay
  • Lavender Bay
  • Rose Bay
  • Mosman Bay
  • All wharfs are subject to availability, other options are available on special request and additional fees may apply depending on the wharf
  • An extra hour is charged for locations west of Gladesville Bridge, Manly & Balmoral

Pre-loading:

  • The Pre-Access Surcharge is $250 per charter, 30-60 minutes prior to the charter start time subject to availability (for decorations, set-up only including DJs / does not apply to inspections or catering drop-offs)
  • Max 4 people are allowed to board for pre-access

Facilities

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Entertainment Options

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Food

Food

Basic Blue BBQ

$25 per person

  • Party Snacks
  • Traditional Beef Sausages
  • Chicken Skewers
  • Sliced Onions
  • Tossed Garden Salad
  • Fresh Bread Rolls

Captain’s Burgers

$35 per person

  • Cheese Platter
  • Gourmet Beef Patties
  • Selection of Gourmet Burger Toppings & Spreads
  • Tossed Garden or Greek Salad
  • Fresh Bread Rolls
  • Fresh Fruit Platter

Gourmet Harbour BBQ

$55 per person

  • Cheese Platter
  • Selection of Two Gourmet Sausage Varieties
  • Chicken Skewers
  • Premium Steaks
  • Sliced Onions
  • Creamy Pasta Salad
  • Tossed Garden or Rocket Salad
  • Fresh Bread Rolls
  • Fresh Fruit Platter

Waves of Platters

$40 per person

  • Cheese Platter
  • Antipasto Platter
  • Assorted Wrap Platter
  • Fresh Fruit Platter
  • Fresh Mini Bread Rolls

Platters by Selection

$10-$18 per person per platter (min 2 platter options if you don’t order other food on the menu)

Create your own platter menu and select from the following platter options:

  • Fresh Fruit Platter – $10 per person
  • Fine Selection Cheese Platter – $12 per person
  • Assorted Sandwich Platter – $14 per person
  • Assorted Wrap Platter – $14 per person
  • Assorted Sushi Platter – $14 per person
  • Antipasto Platter served with Mini Bread Rolls – $16 per person
  • Fresh Prawn Platter – $18 per person
  • Fresh Prawns and Oysters Platter – $18 per person

Calm Water Buffet

$45 per person

  • Cheese Platter
  • Platter of Fresh Prawns
  • Leg of Ham (served chilled)
  • Barbeque Chicken
  • Creamy Potato Salad
  • Garden or Greek Salad
  • Bread Rolls
  • Fresh Fruit Platter

Anchor Down in Greece

$50 per person

  • Flat Breads with Trip of Dips
  • Haloumi, Zucchini & Tomato Skewers
  • Lamb Skewers
  • Garlic Prawns
  • Garden Salad
  • Greek Salad
  • Warm Flat Bread
  • Greek Yoghurt with Honey & Fruit

High Tea on the Sea

$50 per person

  • Cherry Tomato & Bocconcini Sticks with Pesto Sauce
  • Smoked Salmon topped Pancakes with Cream Cheese and Dill
  • Mini Quiches
  • Mixed Sandwiches
  • Scones with Jam & Cream
  • Macarons
  • Mini Cupcakes with Frosting
  • Mini Cheesecakes
  • Selection of Tea

Canapés on the Sea

$55 per person

  • Smoked Salmon topped Pancakes with Cream Cheese and Dill
  • Mini Quiches
  • Arancini Balls
  • Tempura Prawns
  • Pulled Pork & Coleslaw Sliders
  • Satay Chicken Skewers
  • Mini Chocolate Dessert Cups
  • Fresh Fruit Cups with Yoghurt

Choose from canapé or buffet style menus, allowing lots of room to move around while on board, or have a formal dining experience. You can have your food selection set up as a food station and allow for self-service, or opt to have one of our friendly team members serving your guests. With a BBQ on board our crew can cook some menu selections right before your eyes.

Light Breakfast Afloat

$25 per person

  • Selection of Pastries, Cakes & Biscuits
  • Fresh Fruit Platter
  • Selection of Tea, Coffee & Juice

Boatie’s Breakfast

$35 per person

  • Fresh Fruit
  • Yoghurt & Muesli
  • Bacon & Eggs
  • Grilled Mushrooms & Haloumi
  • Hash Browns
  • Smashed Avocado
  • Selection of Bread & Rolls
  • Mini Muffins
  • Selection of Tea, Coffee & Juice

 

Minimum group number of 10 for all catering options. Variations to food selections may occur from time to time due to season and availability. A 20% surcharge is applicable to all food and beverage options on public holidays and special events.

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Beverages

Beverages

BEVERAGE SELECTIONS

Low-Tide Drinks Package

$15 per person per hour

  • Beer – Peroni & Pure Blonde
  • Light Beer – Coopers Light
  • White Wine – Sauvignon Blanc & Pinot Grigio
  • Red Wine – Shiraz & Cabernet Sauvignon
  • Sparkling Wine
  • Soft Drink (no energy drinks), juice & water

High-Tide Drinks Package

$20 per person per hour

  • Beer – Corona, Peroni & Pure Blonde
  • Light Beer – Coopers Light
  • Cider
  • White Wine – Sauvignon Blanc & Pinot Grigio
  • Red Wine – Shiraz & Cabernet Sauvignon
  • Sparkling Wine
  • House Spirits – Scotch, Bourbon, Vodka & Gin
  • Soft Drink (no energy drinks), juice & water

Drinks on Consumption

$300 staffing charge per charter

  • Available to purchase on board on consumption. EFTPOS only.

Non-Alcoholic Drinks Package

$5 per person per hour

  • A selection of soft drinks (no energy drinks), juice and water*

* Variations to beverage selections may occur from time to time due to availability. Special requests can be accommodated to and will be quoted on a case by case basis. A 20% surcharge is applicable to all food and beverage options on public holidays and special events.

 

SELF CATERING / BYO

BYO* Food

$220 per charter

  • Inclusive of crockery, cutlery, cups and serving equipment. Also includes BBQ usage/cleaning, BBQ utensils and garbage disposal. The crew will cook the BBQ when vessel is stationary.

* No BYO charters on Fri & Sat in December. It is a requirement of self-catered charters that a substantial amount of food is to be brought on board. BYO external commercial chefs or caterers available on application only.

BYO** Beverages (max 40ppl applies)

$200 per charter (up to 4 hrs); $50 per extra hour

  • Inclusive of ice, cups and RSA bar staff. Also includes use of fridges, cleaning and garbage disposal.

**No BYO charters on Fri & Sat in December. No BYO beverages for all Buck’s parties and all events with passenger numbers above 40. All BYO beverages must be placed behind the bar and be served by the crew.

BYO*** Food & Beverages (max 40ppl applies)

$220 per charter

  • Inclusive of eskies, ice, crockery, cutlery, cups and serving equipment. Also includes BBQ usage/cleaning, BBQ utensils and garbage disposal. The crew will cook the BBQ when vessel is stationary.

***It is a requirement of self-catered charters that a substantial amount of food is to be brought on board. BYO external commercial chefs or caterers available on application only as vessel facilities are limited.

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Price Guide

Boat Hire Fees

  • January to March: $750 per hour
  • April to September: $650 per hour
  • October to November: $750 per hour
  • December (Mon-Thurs): $750 per hour
  • December (Fri-Sun): $850 per hour
  • Public Holidays & Major Events (including Australia Day, Good Friday, Easter Saturday, Easter Monday, ANZAC Day, Labour Day, Boxing Day, New Years Day & festival and harbour events): 20% surcharge ontop of Saturday rates (applies to all fees)
  • Easter Sunday: $900 per hour
  • Christmas Day: $1,250 per hour
  • New Years Eve: Price upon request

Notes:

  • Charters are min 3 hours and preferred time slots are 12.00pm-3.00pm, 3:30pm-6:30pm and 7.00pm-10.00pm
  • For 4 hour charters the preferred time slots are 12.00pm-4.00pm and 5.00pm-9.00pm or 1.00pm-5.00pm and 6.00pm-10.00pm
  • Times may differ subject to availability on your requested date
  • Bucks Parties are limited to a maximum of 3 hours, a maximum of 30 passengers, and the latest start time allowed is 1.00pm

Any Other Fees

  • Wharf & Travel Surcharge*: $120 per charter ($60 per wharf)
  • BYO Surcharge – Food**: $220 per charter
  • BYO Surcharge – Beverages (max 40ppl)**: $220 per charter (up to 4 hrs), $50 per extra hour for beverages (No BYO charters on Fri & Sat in December, No BYO beverages for all Bucks parties and all events with passenger numbers above 40)
  • Additional Staffing Charge 1: $300 per charter for 18th to 21st Birthday Parties & Bucks Parties
  • Additional Staffing Charge 2: $300 per charter for all events with passenger numbers above 30
  • Pre-Access Surcharge: $200 per charter (for decorations, set-up only / does not apply to inspections or catering drop-offs)
  • BYO DJ Fee: $250
  • Floating Water Mat: $120 per charter (daytime charters only)
  • Stand-Up Paddleboards: $120 per charter (daytime charters only)

* An extra hour is charged for locations west of Gladesville Bridge, Manly and Balmoral.

** Inclusive of ice, crockery, cutlery, cups and serving equipment. Also includes BBQ usage/cleaning, BBQ utensils, use of fridges and garbage disposal. The crew will cook the BBQ when vessel is stationary. All BYO beverages must be placed behind the bar and be served by the crew.

Entertainment Options

Payment Details

Deposit: $800

Balance: 10 days before event

Bond: $500

The deposit locks in the boat and confirms the booking for you. The deposit contributes to the total price and the balance is the remaining amount due. The damage bond is payable before the cruise and is returned after the cruise.

GET A QUOTE

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